Powered by
Movable Type 3.2

HOME SHOP FOR FINE FOODS BOOKS RECIPES FOOD NEWS PODCASTS SHOPPING CART CONTACT US
American Feast's Sustainable Food Blog
Learn more about natural & organic foods, sustainable food, your health and our planet at the American Feast Blog



« Old New Orleans Style Cafe Brulot Recipe | Main | Festive Rice Stuffed California Avocados Recipe »

Free-Range Pheasant That's Fit for a President

A Ringneck.jpg
Ringneck Pheasant (Images courtesy of MacFarlane Farm)

The free-range pheasants of MacFarlane Farm have long been recognized for their superior quality and consistency and the Farm was proud to provide the pheasant served to President Obama and his guests at the Inaugural Luncheon on January 20th of 2009.

Since 1929, MacFarlane Farm in Janesville, Wisconsin has been raising naturally grown, free-range pheasants. Dedicated to the principles of producing the finest birds in a sustainable manner, the Farm never uses growth hormones or animal byproducts.

A Boneless Pheasant.jpg
Free-Range Boneless Pheasant Breast

Pheasants Come to America

Many are surprised to learn that pheasants are not indigenous to the United States. The first pheasants were brought from Great Britain in the late 1800's and shipments of eggs continued into the early 1900's. It was soon discovered that pheasants thrived in the U.S. By the 1920’s pheasant hunting had become quite popular and Kenneth MacFarlane went to New York to attend a Game Rearing school. After completing the course, Kenneth returned to Wisconsin. In 1928 he imported eggs from Gaybird Game Farm in England, and by 1929 he had formed MacFarlane Pheasant Farm to breed pheasants for hunt clubs.

In the late 1980's the Farm decided to enter into the dressed pheasant business. A commitment was made to produce fresh-dressed pheasants every week of the year. In 1994, a state of the art facility was constructed. During the late 1990's and into this new century, MacFarlane’s focus has been to make the farm more efficient, while continuing to be progressive and innovative in its approach.

With 80 years of experience MacFarlane Farm raises the best pheasants and other gamebirds on the market, and allow provide customers with the best service as well. They are rightfully proud of all they’ve accomplished and are always willing to share the ideals and ideas that have made their business a success.

If you'd like to order free-range pheasant raised on MacFarlane Farm click on any of the following:

Whole Oven Ready Pheasant

Hickory Smoked Whole Pheasant

Whole & Smoked Pheasant Combination

Free-Range Boneless Pheasant Breast

To follow American Feast on Facebook go to: American Feast on Facebook

To follow American Feast's Founder on Twitter go to: Jeff Deasy on Twitter

For information related to the purchase of advertising space on the American Feast web site call Jeff Deasy toll free at 877-332-7875 or email him at jdeasy@americanfeast.com

TrackBack

TrackBack URL for this entry:
http://blog.americanfeast.com/cgi-bin/mt/mt-tb.cgi/964

 


Bookmark and Share


button

125 1000 of prem winesbutton

CARTOON BANK SAVINGS: 10% OFF COUPON

button
 

Copyright © 2007 Sustainable Food Natural Slow Food Products American Feast | Privacy Policy | Shipping Policy | Site Map