Baltimore’s award-winning Sotto Sopra Restaurant serves contemporary Italian cuisine in their 19th century building located in Baltimore’s cultural district. The restaurant has won many awards over their 14 years and was recently chosen for the People’s Choice Award as Baltimore’s Best Italian Restaurant as listed in Baltimore Magazine in March, 2009

Dollar Pasta Night - Dine at Sotto Sopra Restaurant on tax night, Wednesday, April 15th, make a cash or check donation to the Leukemia and Lymphoma Society and/or Our Daily Bread and for just one U.S. dollar ($1.00) you can order from a selection of nine pastas - it is that simple.

Sotto Sopra wants to take the bite out of tax day woes as well as help the less fortunate along the way.

Dollar Pasta Menu

Spaghetti alla Bolognese
Penne with Salmon and Pernod
Rigatoni with Eggplant and Mozzarella
Cappellini al Pomodoro
Spaghetti Aglio Olio
Penne Zucchine
Spaghetti alla Carbonara
Spaghetti all'Amatriciana
Spaghetti alla Puttanesca

Where: Sotto Sopra Restaurant
405 N. Charles Street
Baltimore, MD 21201
(410) 625-0534

To visit the restaurant's web site go to: Sotto Sopra

When: Wednesday, April 15th -Tax Day, 5:00 p.m. to 10 p.m.

Why: Sotto Sopra Owner, Riccardo Bosio believes that we all must find ways to give back and help in these troubled times – this is one of his ways. Both charities have a special meaning for Bosio.

Contact: Dara Bunjon, Marketing Director, at (410) 486-0339 or (410) 625-0534 – dara@dara-does-it.com