Wild Blueberry Horseradish Cream Cheese Dip |

Wild Blueberries (© Photographer: Alain | Agency: Dreamstime.com)
The Bar Harbor Jam Company was started in 1989 as a winter project at the Cottage Street bakery in Bar Harbor, Maine. Since then the company has become famous for the way it’s been crafting its Maine Wild Blueberry Jam. Today, the company's kitchen is located on beautiful Mount Desert Island, Home of Acadia National Park & near the center of wild blueberry barrens. Here's their recipe for a dip that will have you & your guests going wild!
Ingredients
• 8 Ounces Cream Cheese, Softened
• 3 Tablespoons Wild Blueberry Jam
• 2 Tablespoons Horseradish
• 1/4 Cup Mayonnaise
• 4 Slices Crisp Cooked Bacon, Chopped
• 1/4 Teaspoon Salt
• Pepper to Taste
Preparation
1. Mix all ingredients together well.
2. Refrigerate one hour before serving
3. Serve with veggies, melba toast, crackers, or chips.
If you’d like to purchase wild blueberry jam straight from Mount Desert Island, Maine go to: Wild Blueberry Jam
If you’d like to purchase a great American bacon from Wisconsin go to: Thick Sliced Applewood Smoked Bacon

