Allison Goldberg of the New England Cranberry Company offers this recipe using one of their natural, innovative products created with the American Cranberry, native to their state of Massachusetts.

Ingredients

* 1 Small round of Brie cheese
* New England Cranberry Pepper Jelly
* Ready to use pastry dough

Preparation

1. Preheat oven to 325 degrees
2. Unwrap and unroll ready to use dough, then roll it out so it is big enough to completely cover cheese.
3. Place Brie round in middle of dough and spoon New England Cranberry Pepper Jelly on the top surface.
4. Bring corners of the dough to center of the cheese to cover and seal.
5. Any extra dough can be rolled out, cut with cookie cutter designs and used to hide pastry seams.
6. Slide onto baking sheet and bake in oven for 15 minutes.

If you'd like to purchase one of the New England Cranberry Company very popular jelly go to: Cranberry Pepper Jelly

To read about the New England Cranberry company & the great health benefits of cranberries go to: New England Cranberry Company